Where Should I Put Hand Sanitiser Dispensers for Maximum Hygiene in NZ Workplaces?

Strategic placement of hand sanitiser dispensers is essential for maximising hygiene in NZ workplaces. Placing dispensers in the right spots encourages frequent use, reduces the spread of germs, and helps create a safer, healthier work environment. With the right plan—and the right products from Insinc Products—you can make hand hygiene a seamless part of your daily operations.

Why Placement Matters for Hygiene

Even the highest-quality hand sanitiser will only be effective if people use it. Research shows that visibility and convenience are key to increasing compliance. When dispensers are placed in high-traffic, high-visibility locations, staff and visitors are far more likely to use them regularly.

Key Locations for Hand Sanitiser Dispensers

1. Entrances and Exits

Positioning dispensers at all main entrances ensures that everyone sanitises their hands before entering or leaving the building. This is especially important for reducing the risk of bringing in or taking out germs. Signs strategically placed are a good way to encourage regular use.

2. Reception and Waiting Areas

Placing dispensers at reception counters makes it easy for visitors to sanitise as soon as they arrive. This also sends a strong message about your commitment to workplace hygiene.

3. Meeting Rooms and Breakout Spaces

High-contact environments like meeting rooms benefit from having dispensers placed near the entrance or central tables, ensuring staff sanitise before and after group interactions.

4. Kitchens and Breakrooms

Food preparation and eating areas are prime locations for germ transfer. Wall-mounted dispensers near sinks or benchtops encourage staff to clean their hands before meals.

5. Outside Restrooms

While handwashing is essential, adding a sanitiser station outside restrooms adds an extra layer of hygiene protection.

6. High-Traffic Corridors

In busy office or warehouse environments, placing wall-mounted dispensers in central corridors makes sanitising convenient without disrupting workflow.

Choosing the Right Type of Dispenser for Each Location

For entrances and high-traffic zones, touch-free wall-mounted dispensers offer quick, hygienic access. In lower-traffic areas like meeting rooms, desktop pump bottles can provide flexible solutions. Browse our range of wall-mounted and desktop dispensers here.

Maintaining Your Dispensers for Maximum Impact

• Check dispensers daily to ensure they’re full and functioning.

• Use clear signage to direct staff and visitors to sanitising stations.

• Offer both alcohol-based and alcohol-free options to cater to all preferences. Explore our alcohol-based sanitisers and alcohol-free sanitisers to match your workplace needs.

Conclusion

Placing hand sanitiser dispensers strategically throughout your workplace not only boosts hygiene but also shows your staff and clients that you take their health seriously. By combining smart placement with quality products from Insinc Products, you can create a safer, more hygienic environment that supports productivity and wellbeing across your NZ workplace.